Seasonal. Regional. Sustainable.
Our restaurant in Winterberg
What makes a restaurant's kitchen worth recommending? We believe it's something very simple: when craftsmanship, quality and passion are combined. Get to know our love for our profession: Take a seat and enjoy the seasons, regional specialties and genuine classics - prepared for you in a creative and contemporary way using the best ingredients.
Work up an appetite and take a look at the current menuand wine list of our restaurant in Winterberg. You will see: It doesn't always take dozens of alternatives to find more temptations than you can finish.
You can find a separate children's menu here.
Opening hours daily at lunchtime from 12 noon to 2 pm and in the evening from 5:30 pm to 9 pm, also for guests from out of town
Valentine's Day
Our menu on 14.02.2026
Tomato mozzarella "times AndRes"
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Fillet of beef, potato wedges, root vegetables, cherry-campot-pepper sauce
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Tiramisu
Price per person: € 43,50
Soups
Hokkaido soup € 9.00 with mango, lemongrass and chili
Liver dumpling consommé € 8.00 Knöpfle, liver dumplings, vegetables, herbs
Starters
Carpaccio of beef fillet € 15.50 Balsamic vinegar, parmesan, olive oil, salad garnish
Sauerland meatballs € 12.60 Roasted pumpkin and shallot cream, leaf salad, black cherry dressing, croutons
Wantan bag € 11.90 Herb sour cream with sun-dried tomatoes & roasted pumpkin and shallot cream
Main courses
Wiener schnitzel of veal € 19.50 Pork schnitzel "Viennese style" € 15.90
Black Angus steak rump 200g - 26,50 € | 300g - 29,50 €
Leg of duck € 25.50 Potato noodles, seasonal vegetables "Asia style", water chestnuts
Game ragout € 23.50 fried mushrooms, cranberries, fried bread dumpling slices
Beef roulade € 24.00 with our own sauce, red cabbage with apples, homemade dumplings tossed in hazelnut butter, potatoes or dumplings
Sauerbraten 26,00 € with own sauce, red cabbage, homemade dumplings tossed in hazelnut butter, potatoes or dumplings
Fish dishes
Red gurnard fillets € 23.50 Seasonal vegetables, café de paris sauce, potato waffle
Pike-perch fillet under a pumpkin and herb crust € 24.50 Orange and fennel vegetables, veloute, potatoes
Vegan & Vegetarian
Potato noodles € 16.10 Seasonal vegetables "Asia style", water chestnut, sesame, peanuts
Fried bread dumpling slices € 16.50 Mushroom ragout, leaf salad
Spaghetti aglio e limone€ 14.80 Chili, parsley
Optional non-vegetarian/vegan alternative: with 5 prawns + € 5.00 or chicken breast strips + € 4.50
Our recommendation
Cordon Bleu "Kurven Style" buttered ham, Gruyère cheese, smashed potatoes, hunter's sauce, salad plate
25,50 €
Desserts
Hot love 8,50 € homemade berry ragout, vanilla ice cream
Affogato € 4.50 Espresso with vanilla ice cream
Small cheese plate 100 g - € 14.50 | 200 g - € 19.80 various cheeses, bread and butter, fig mustard
Scoop of ice cream of your choice €1.80 Vanilla, walnut, stracciatella, strawberry (cream + €0.80)
Scoop of homemade puff pastry cinnamon ice cream or homemade sorbet € 2.50
Here you sit properly
In addition to our restaurant, our hotel offers a rustic beer bar with a bar, a cozy fireplace room and a sunny garden terrace in the summer. Here we spoil you from early to late - from breakfast, coffee in the afternoon and dinner by candlelight to a nightcap after an actively relaxed day.
Half board
As part of our half-board service, we serve you a 4-course menu in the evening to round off a wonderful day. For the main course you choose your favorite from 4 alternatives. There is always something for meat lovers, fish lovers and vegetarians or vegans. If you have a lactose or gluten intolerance, please let us know in advance. We ask you to book half board in advance.
For breakfast in the bend
Would you like to enjoy a leisurely breakfast with friends and family? We are happy to fulfill this wish for non-resident guests as well - between 8 a.m. and 10:30 a.m. after prior table reservation, phone: 0049 (0) 2981 9294-0.
The price is € 15.00 per person.
Menu & Wine List
Download our menu and wine list. To the menuTo the wine list
Try it out!
The best way to find out if and what you like is to try it yourself ;) Look forward to various beers on tap and a wine list that not only puts good quality before big names, but also invites you to try many open wines. You appreciate a good schnapps? Then we recommend for digestif our Grappa Tasting, where we serve you six different grapes to taste and compare.
The right setting for your celebration
Whether birthday, wedding, communion or Christmas dinner with your regulars - we arrange every occasion to be a very special one. We will be happy to make appropriate menu and wine suggestions, take into account the preferences of your guests and their special diets. Talk to us about your ideas. We will bring them to the table with finesse.
For smaller parties of up to 12 people, we recommend our separable dining room. The fireplace room can accommodate up to 16 people, the restaurant up to 80 people.
